Featuring dedicated and continuous blogs with links to the latest industry news, articles, and trends from the researchers and scientists who rely on SCIEX instruments to fulfill their research purposes. Visit often and benefit from access to support cases, methods, and recent product release notes. You never know what you may uncover in the world of mass spectrometry.

Intabio acquisition expands SCIEX portfolio of impactful solutions to accelerate biotherapeutic development

Due to the nature of their production, biotherapeutics are difficult to manufacture. Growth conditions, purification protocols and formulation requirements can introduce unintended modifications into the protein structure that may affect its efficacy and safety. Imaged capillary isoelectric focusing (iCIEF) provides a critical measure of quality throughout the development and manufacturing of biotherapeutics by offering rapid, robust and high-resolution charge variant analysis.

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Quantify more than 700 pesticides in 10 different food matrices

A recent webinar from SCIEX and New Food, presented by Jianru Stahl-Zeng of SCIEX, outlined some of the capabilities of the new SCIEX Triple Quad™ 7500 LC-MS/MS System – QTRAP® Ready. In particular, it highlighted the ability of the SCIEX 7500 System to accurately quantify 700 pesticide residues across 10 different food matrices at ultra-low trace levels. During the webinar, attendees posed various questions. Here, we share the top 5 of these questions, along with their answers.

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Should you bring your PFAS testing in-house?

As the per- and polyfluoroalkyl substances (PFAS) regulatory landscape evolves in the US and across the globe, the interest in PFAS continues to grow. Drinking water and food packaging are under particular scrutiny, and monitoring programs and requirements will continue to expand to include an increasing variety of sample types and PFAS compounds.

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What’s in your citrus oil?

Craig Butt explains a non-targeted omics approach to characterizing and profiling compounds in citrus oil Read time: 4 minutes There is increasing interest among consumers

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The honey sting

As a consumer it’s hard for me not to feel inundated with claims that our food is “all-natural” or “chemical-free” or that we should buy

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