GEN-MKT-18-7897-A
Feb 25, 2026 | Blogs, Environmental / Industrial | 0 comments
Read time: 5 Minutes
Waterproof jackets. Stain-resistant shoes. Easy-clean fabrics are marketed as “performance.” Behind those everyday claims sits a class of chemicals now reshaping regulation, brand accountability, and laboratory science: PFAS.
Until recently, much of the conversation around PFAS in textiles was theoretical. That is no longer the case. Laboratories can now measure what is actually present on fabrics at ultra-low levels, revealing which chemistries persist in real consumer garments and raising new questions about how “PFAS-free” claims should be interpreted.
For food and environmental scientists, this marks an important shift. The challenge is no longer limited to tracking contamination in drinking water, wastewater, or environmental exposure pathways. Attention is increasingly turning upstream toward the intentional use of PFAS in consumer products, including textiles, where they are applied to provide water, oil, and stain resistance, as well as thermal stability.
Regulatory momentum reflects this shift. Following a successful effort led by the U.S. Food and Drug Administration to phase out the use of PFAS in food packaging, lawmakers have moved to restrict intentionally added PFAS in other consumer products. New York and California now prohibit the sale of apparel containing “forever chemicals,” with further state-level restrictions expected to follow. In Europe, France and Denmark have current or planned bans on PFAS in textiles.
This is no longer just an environmental monitoring issue. It is becoming a product verification and analytical evidence issue, and laboratories are increasingly central to that conversation.
Why textiles are becoming analytically relevant
PFAS have long been monitored in drinking water, soil, and environmental samples. Regulatory focus is now shifting upstream toward products and materials, including clothing, footwear, upholstery, and waterproofing treatments.
This shift matters because the PFAS mixture on textiles is chemically complex. They can contain mixtures of:
Analytical evidence is now filling an important gap in this conversation.
Our validated LC-MS/MS workflow applied to textiles demonstrated:
This moves the discussion away from assumptions and toward measurable reality.
What laboratories are seeing in real clothing
One of the most striking findings from this technical note is that PFAS were detected not in industrial samples, but in locally purchased consumer garments.
When three shirts and one dhoti labeled as stain- or water-repellent were analyzed:
This is an important learning point for scientists. Although the measured levels were low, the PFAS profile is increasingly dominated by short-chain acids and fluorotelomer-based chemistries, reflecting broader shifts away from long-chain compounds.
Why low-level performance matters
Textiles are not clean analytical matrices. Fibers, dyes, coatings, and finishes introduce background complexity, challenging sensitivity and accuracy.
This is why method performance in matrix matters more than theoretical sensitivity.
During our method development matrix spikes performed directly in cotton fabric showed:
For experienced analysts, this communicates something important: Low-level quantitation in textiles is achievable, but only with workflows designed for contamination control, extraction efficiency, and matrix-specific validation.
Why regulations are making this everyone’s problem
Bans on PFAS in textiles are no longer theoretical. They are already shaping real markets.
State laws in New York and California have forced companies to ban the sale of clothing containing “forever chemicals,” and similar restrictions are scheduled to roll out in more states, and other countries around the globe, in 2026. These developments signal a broader shift toward regulating PFAS at the product level rather than only in environmental samples.
The practical impact of these regulations is not only legal or political. It is analytical.
Regulators define thresholds. Brands make claims. Laboratories are expected to determine what is present.
This creates difficult scientific questions:
These are not marketing problems. They are measurement problems.
What this means for food and environmental laboratories
For many labs, this shift will feel familiar.
The same challenges seen in food, biosolids, packaging, and environmental samples are now appearing in consumer products:
The difference is contextual. Results are no longer used only to assess contamination. They are increasingly used to:
That changes the role of the laboratory from data generator to critical decision enabler.
The takeaway
Those labs that can demonstrate reliable performance in complex matrices, transparent data quality, and defensible low-level quantitation will increasingly shape how PFAS regulation is interpreted in practice.
Supporting this level of performance requires more than sensitivity alone. Laboratories need robust instrumentation, workflows designed to control contamination, and software that supports confident data review and reporting.
SCIEX solutions for PFAS analysis are designed with these realities in mind – from LC-MS/MS systems capable of consistent low-level quantitation, to validated workflows for complex matrices such as textiles, food, and environmental samples, and software tools that help laboratories maintain traceability and data integrity as testing demands evolve.
The full technical note
Quantitation of per- and polyfluoroalkyl substances (PFAS) in textiles
Explore the complete data, workflows, and findings in the technical note
Access now >
References:
For decades, SCIEX has been part of bioanalytical innovation, empowering scientists in pharma and biopharma to push the boundaries of sensitivity, accuracy, and throughput. Across complex workflows and increasingly challenging therapeutic modalities.
Trifluoroacetic acid (TFA) is emerging as one of the most concerning ultrashort-chain PFAS in Europe’s food supply – particularly in cereals, a staple consumed daily by millions. A report from PAN Europe reveals a widespread and largely unmonitored contamination trend that raises serious questions about food safety, regulatory blind spots, and future monitoring strategies.
PFAS analysis is complex, but expert guidance doesn’t have to be. In this episode of our ‘Ask the PFAS expert series’, we’re joined by Michael Scherer, Application Lead for Food and Environmental, to answer the most pressing questions in PFAS analysis. From why LC-MS/MS systems are the gold standard for analyzing diverse PFAS compounds, to which EU methods deliver reliable results for drinking water, and to practical steps to prevent contamination, Michael shares actionable insights to help laboratories achieve accuracy, consistency, and confidence in their workflows.
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