Why Study Lipids? by Baljit Ubhi | Jul 28, 2016 | Blogs, Life Science Research, Lipidomics I had an opportunity to follow up with Steven M Watkins, Ph.D. to talk about the importance of studying lipids in disease. Steve has been working in the lipids field for over 20 years and is one of the foremost experts in lipid biology. Steve founded Lipomics in...
Improved complex sample processing for higher quality of results, reproducibility and depth of proteomic analysis by ken.hamill@sciex.com | Jul 28, 2016 | Blogs, Life Science Research, Proteomics SCIEX partners to improve depth of proteome coverageSCIEX and Pressure BioSciences address a major challenge for researchers performing complex sample preparation by marketing a complete solution to increase the depth, breadth, and reproducibility of protein...
Perfluoroalkyl Acids in Drinking Water – EPA Method 537 by SCIEX Community | Jul 26, 2016 | Blogs, Environmental / IndustrialThe United States Environmental Protection Agency (EPA), under the 1996 Safe Drinking Water Act (SDWA), requires a new list of no more than 30 unregulated contaminants to be monitored by public drinking water systems. Known as the Unregulated Contaminant Monitoring...
SCIEX helps set food standards in China by Brandon McInnis | Jul 26, 2016 | Blogs, Food / BeverageOne of the biggest concerns of Chinese citizens is food safety1. Even though China ranks second in global economies2, crowding, industrial pollution, labor and certain agriculture practices have contributed to this. In October 2015, however, we began to see a...
Discover the new and accurate SCIEX way to enhance your routine food allergen testing by SCIEX Community | Jul 21, 2016 | Blogs, Food / BeverageFood allergy is an immune-mediated, adverse reaction to an antigenic protein. Even limited exposure to an antigen can provoke a significant reaction in sensitive individuals, causing rashes, itching and swelling in the mouth, nausea, vomiting, and asthma....