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Message to our customers on the effects of COVID-19 Empowering Your Lab with a Proactive Approach
Do you stay in the lab day and night, waiting for a sample run to finish? Or do you set your instrument to run and trust that it will operate…
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October 30, 2017
Vitamin D Analysis Made Simple
Last month, Dr. Phil Levy, a clinician, professor, and researcher at Wayne State University, was invited to SCIEX to lecture on ‘Vitamin D Measurement and Implications for Patient Care.' His message was…
October 19, 2017
What does World Food Day Mean to Food Scientists?
Did you know that the Food and Agricultural Organization of the United Nations (FAO), celebrates its founding each year on October 16 with World Food Day? You can explore their theme…
October 12, 2017
Transform the Analytical Power of Your SCIEX Mass Spec with SelexION Technology
If you are working with complex assays that demand exceptionally selective quantitative and qualitative performance, sometimes even the most powerful LC-MS/MS technology can’t always cut it alone. Perhaps you are…
October 11, 2017
Fipronil Contamination in Eggs Update
Since my last blog, there has been an ongoing investigation into the widespread impact of contaminated egg products. According to The Grocer, 26 more egg foods were pulled from shelves in…
October 5, 2017
5 Ways That SelexION Technology Will Address Your Biggest Analytical Challenges
If you are a scientist working with complex assays, finding a way to significantly improve selectivity of detection could solve some of your biggest analytical headaches. Are we right? If…
October 3, 2017
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