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Fipronil Contamination in Eggs Update

Oct 5, 2017 | Blogs, Food / Beverage | 0 comments

Since my last blog, there has been an ongoing investigation into the widespread impact of contaminated egg products. According to The Grocer, 26 more egg foods were pulled from shelves in the fipronil scandal, bringing the total number to 69 products. Additionally, the UK Food Standards Agency issued a recalled list due to potential contaminations including food items such as cake mixture, deli fillers, profiteroles, and waffles.  It should be noted, however, that despite the recall, they reportedly pose little risk to the public.

The United States, Russia, South Africa, the Dutch Antilles, Turkey, Iraq, Norway, Israel, and Canada along with 26-member states of the of the 28 European Union member state, meanwhile have also reported the detection of fipronil in food products.1

Fipronil Testing in Food Labs
Since fipronil is now a common topic amongst mainstream news outlets, there is much attention from consumers needing reassurance that the products which they buy and serve up at the family dinner table are safe. As such, there is a growing demand on food testing laboratories to analyze eggs and associated products quickly and accurately, so products are given the green light before they enter supply.

New Fipronil Testing Application

In response, SCIEX partnered with Phenomenex and TLR International Laboratories to produce a comprehensive application note entitled, “Rapid LC-MS/MS Method for the Analysis of Fipronil and Amitraz Insecticides and Associated Metabolites in Egg and Other Poultry Products.”

The developed assay uses a modified QuEChERS sample preparation method for the extraction of the egg and poultry matrices. Chromatography was thus performed using a reversed phase water/methanol gradient at a complete runtime of 7 mins injection to injection using a Kinetex Polar 2.6 μm C18 100 x 2.1 mm column from Phenomenex (Part No. 00D-4759-AN). Mass spectrometry was performed using a SCIEX 6500+ Triple Quad™. 

The Take Away: The assay discussed in this application note demonstrates that it is possible to reach the MRL level of 5μg/kg for all analytes within a runtime of just 7 minutes.

1.https://nltimes.nl/2017/09/05/fipronil-contaminated-eggs-found-45-countries

A 2-fold revolution: MS approaches for the bioanalysis of oligonucleotide therapeutics

In 1998, the US Food and Drug Administration (FDA) approved fomivirsen as the first therapeutic oligonucleotide therapeutic. This approval marked a revolution of mechanism of action discovered decades before finally coming to fruition. Since then, the landscape of chemical modifications of oligonucleotides, conjugations and formulations has evolved tremendously, contributing to improvements in stability, efficacy and safety. Today, more than a dozen antisense oligonucleotides (ASOs) and small interfering RNA (siRNA) drugs are on the market, most of which are designated as orphan drugs for treating rare genetic diseases.

Is “right first time, every time” a pipedream for metabolite identification by LC-MS?

If we lived in an ideal world, it would be possible to unambiguously identify metabolites using a single analytical experiment. This analytical technique would need to be efficient and easily generate the information needed from a routine assay that is also robust, enabling confident decision-making during drug discovery.

Supporting new CRISPR gene editing systems

Prime editing (PE) is a next-generation gene editing technology that utilizes a Cas9 protein fused to a prime editing guide ribonucleic acid (pegRNA) to achieve high CRISPR/Cas9 editing efficiency and precision. However, the length requirement of pegRNAs at 120–250 nucleotides (nt) and their high level of secondary structure formation present analytical challenges for the purity analysis of chemically synthesized pegRNAs during development and quality control (QC).

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